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by Andrea Witthoeft December 15, 2019 0 Comments
It is officially NINE days until Christmas, and what a better time to give your true love something as lovely as this loaded Gingerbread Loaf Cake…I must say, this will most defiantly make nine ladies dancing ;)
On the ninth day of Christmas, I thought it would be a great idea to start getting into the Christmas BAKING Spirit by celebrating with our first festive recipe, my Gingerbread Keto Loaf with Cashew Spiced Organika Pink Mylk Latté Frosting!!!
This Gingerbread Keto Loaf is LOADED with some pretty glorious ingredients that will surely make you dance your heart out. Warning, this is no average recipe, you may experience extreme JOY and energy you may have never had before, Oh yeah, and NEW found Festive Christmas recipe!
The combination in this Gingerbread Loaf is just heavenly, the fresh ginger and the those warming festive spiced, cup with some share dark chocolate chips, and the sweet tangy cashew cream frosting tones down the loaf perfectly.
Let’s introduce you to the 3 powerhouse Organikaingredients that we incorporated into this beautiful Gingerbread Keto Loaf.
MCT Oil has many benefits, and it amazing when added into baking! This medium-chain triglyceride is metabolized by the liver to be utilized immediately as an energy source. It is packed with other health benefits such as:
Who wouldn’t want to have a frosting that was an antioxidant-boosting powder plant-based indulgent?
It is made with beetroot, pink pitaya, coconut milk, and a delightful blend of spices!
So what loaf can do all that? But that is not all! We believe that what ingredients we also bake with is very important. If you truly want to live a healthy lifestyle then it means that you must ditch all the “traditional” baking ingredients such as white wheat flour, sugar, vegetable oils, and even commercial dairy products.
Don’t worry, there are MANY alternatives out there, and Bakerlita’s Beauty Baking Mix makes this SO easy because you don’t have to go out and buy all your “healthy” baking needs. Each mix contains the perfect ratio of the highest quality low-carb, keto & paleo approved flours, along with 100% natural and sugar-free sweeteners, there are even sugar-free and dairy-free chocolate chips included in each package. The best part is that the Beauty Baking Mixis enhanced with Organika’s Collagen and Gelatin as well, talk about the band for you buck baking-mix!
All you need for this recipe is one package of Bakerlita Beauty Mix, the 3 Organika super supplements listed above, eggs, grass-fed butter (or you can use coconut oil if you don’t eat dairy) and a few other amazing fresh festive spices and flavors to turn this into that gorgeous spicy Gingerbread Loaf Cake!
Happy Holiday Baking!
Blessings,
Andrea Witthoeft | Bakerlita
1 Package Bakerlita Beauty Baking Mix
4 tbsp Organika MCT powder
4 tbsp Organika Maca
1 tbsp freshly grated ginger
1 tbsp org. cacao
1 tsp org. cinnamon
1 tsp org. nutmeg
¼ tsp allspice
1 ½ tsp baking soda
1 tsp baking powder
4 large free-run eggs
1 cup coconut milk (unsweetened)
¼ cup grass-fed butter
2 tsp blackstrap molasses
2 cups cashew cream cheese
1 cup powdered monk fruit sweetener
2 tbsp Organika MCT powder
2 tbsp Organika Pink Mylk Latté Powder
1tsp pure vanilla extract
1/2 tsp sea salt
chilled bowl
chilled whisk attachment
NOTE: You can find cashew cream-cheese at a health food store!
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Andrea Witthoeft
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